Tiny but Mighty: The Benefits of Chia Seeds + Easy Recipes to Add Them to Your Diet
Tiny but Mighty: The Benefits of Chia Seeds + Easy Recipes to Add Them to Your Diet If you’re looking to supercharge your meals with something small but powerful, chia seeds might just be your new best friend. These tiny black and white seeds were once a staple in ancient Aztec and Mayan diets—and for good reason. Today, they’re recognized as a modern-day superfood, loaded with nutrients that benefit your body from the inside out. What Are Chia Seeds? Chia seeds are the edible seeds of Salvia hispanica, a flowering plant native to Central America. They’re virtually tasteless but offer a satisfying texture when soaked in liquid, making them incredibly versatile in both sweet and savory dishes. Top Health Benefits of Chia Seeds 1. Rich in Nutrients Just two tablespoons of chia seeds contain: • 11g of fiber • 4g of protein • 5g of omega-3 fatty acids • Calcium, magnesium, and phosphorus • Antioxidants 2. Support Digestive Health Thanks to their high fiber content, chia seeds support regul...